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	<title>LouisvilleHotBytes.com &#187; Bardstown Road Area</title>
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	<link>http://www.louisvillehotbytes.com</link>
	<description>Louisville's top spot for talk and reviews from the food and restaurant scene</description>
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		<title>Ramsi’s: It’s 24, 24, 24 restaurants in one!</title>
		<link>http://www.louisvillehotbytes.com/ramsi%e2%80%99s-broad-bill-of-fare-doesn%e2%80%99t-always-satisfy</link>
		<comments>http://www.louisvillehotbytes.com/ramsi%e2%80%99s-broad-bill-of-fare-doesn%e2%80%99t-always-satisfy#comments</comments>
		<pubDate>Wed, 18 Jan 2012 14:29:32 +0000</pubDate>
		<dc:creator>LEOs Eats with Robin Garr</dc:creator>
				<category><![CDATA[$ Budget (under $20)]]></category>
		<category><![CDATA[Bardstown Road Area]]></category>
		<category><![CDATA[Ethnic & Eclectic]]></category>
		<category><![CDATA[slideshow]]></category>
		<category><![CDATA[Ramsi's Café]]></category>

		<guid isPermaLink="false">http://www.louisvillehotbytes.com/?p=2624</guid>
		<description><![CDATA[Remember those old commercials for Certs? “It’s a breath mint!” “It’s a candy mint!” “It’s two, two, two mints in one!” And then there was the goofy spoof from the gang at “Saturday Night Live”: “It’s a floor wax!” “It’s a dessert topping!” I think the lesson most of us ultimately drew from this is [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Get your pizza burrito-style at Uncle Maddio’s</title>
		<link>http://www.louisvillehotbytes.com/get-your-pizza-burrito-style-at-uncle-maddio%e2%80%99s</link>
		<comments>http://www.louisvillehotbytes.com/get-your-pizza-burrito-style-at-uncle-maddio%e2%80%99s#comments</comments>
		<pubDate>Wed, 07 Dec 2011 14:46:44 +0000</pubDate>
		<dc:creator>LEOs Eats with Robin Garr</dc:creator>
				<category><![CDATA[$ Budget (under $20)]]></category>
		<category><![CDATA[Bardstown Road Area]]></category>
		<category><![CDATA[Italian (and Pizza)]]></category>
		<category><![CDATA[underSlideshowEntries]]></category>
		<category><![CDATA[Uncle Maddio's]]></category>

		<guid isPermaLink="false">http://www.louisvillehotbytes.com/?p=2563</guid>
		<description><![CDATA[If you like the way the crew at Salsarita’s, Qdoba, Quizno’s or Moe’s throws together a burrito to order, using fresh ingredients they assemble on the spot, I think you might like Uncle Maddio’s pizza, too. This new spot, in the new building located at Bardstown and Grinstead where the familiar green John Riley Auto [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Heart &amp; Soy gets to the heart of soy</title>
		<link>http://www.louisvillehotbytes.com/heart-soy-gets-to-the-heart-of-soy</link>
		<comments>http://www.louisvillehotbytes.com/heart-soy-gets-to-the-heart-of-soy#comments</comments>
		<pubDate>Wed, 09 Nov 2011 10:47:54 +0000</pubDate>
		<dc:creator>LEOs Eats with Robin Garr</dc:creator>
				<category><![CDATA[$ Budget (under $20)]]></category>
		<category><![CDATA[Bardstown Road Area]]></category>
		<category><![CDATA[Pacific Rim & Other Asian]]></category>
		<category><![CDATA[underSlideshowEntries]]></category>
		<category><![CDATA[Heart & Soy]]></category>

		<guid isPermaLink="false">http://www.louisvillehotbytes.com/?p=2515</guid>
		<description><![CDATA[Today let us consider the humble soybean. Those savvy Asians have been chowing down on them for 5,000 years, and making tofu for most of the last millennium. Soybeans became a major U.S. crop after World War II. We feed most of it to animals. Offer most people a bite of tofu, and they’ll go, [...]]]></description>
		<wfw:commentRss>http://www.louisvillehotbytes.com/heart-soy-gets-to-the-heart-of-soy/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Seviche grows and keeps getting better</title>
		<link>http://www.louisvillehotbytes.com/seviche-grows-and-keeps-getting-better</link>
		<comments>http://www.louisvillehotbytes.com/seviche-grows-and-keeps-getting-better#comments</comments>
		<pubDate>Wed, 19 Oct 2011 14:08:24 +0000</pubDate>
		<dc:creator>LEOs Eats with Robin Garr</dc:creator>
				<category><![CDATA[$$$ Upscale ( $40 - $60)]]></category>
		<category><![CDATA[Bardstown Road Area]]></category>
		<category><![CDATA[Deluxe & Four-Star]]></category>
		<category><![CDATA[underSlideshowEntries]]></category>
		<category><![CDATA[Seviche]]></category>

		<guid isPermaLink="false">http://www.louisvillehotbytes.com/?p=2489</guid>
		<description><![CDATA[Seviche has been around for 10 years now, if we count Jicama, its predecessor in the same Highlands space, and Chef Anthony Lamas just keeps making it better and better. This sets a mighty high standard for an eatery I’ve been raving about since the start. I gave Jicama a 93-point rating in its first [...]]]></description>
		<wfw:commentRss>http://www.louisvillehotbytes.com/seviche-grows-and-keeps-getting-better/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Want a New York City bagel? Try Baby D’s</title>
		<link>http://www.louisvillehotbytes.com/want-a-new-york-city-bagel-try-baby-d%e2%80%99s</link>
		<comments>http://www.louisvillehotbytes.com/want-a-new-york-city-bagel-try-baby-d%e2%80%99s#comments</comments>
		<pubDate>Thu, 13 Oct 2011 11:30:25 +0000</pubDate>
		<dc:creator>VOICE-TRIBUNE Review by Robin Garr</dc:creator>
				<category><![CDATA[$ Budget (under $20)]]></category>
		<category><![CDATA[Bardstown Road Area]]></category>
		<category><![CDATA[Breakfast and lunch spots, sandwich spots]]></category>
		<category><![CDATA[underSlideshowEntries]]></category>
		<category><![CDATA[Baby D's]]></category>

		<guid isPermaLink="false">http://www.louisvillehotbytes.com/?p=2478</guid>
		<description><![CDATA[Gather round, young ‘uns, and let me try to explain why we graying Baby Boomers care so much about bagels. You see, there was a time in Louisville when you couldn’t grab one at every coffee shop or buy ‘em by the sack at the grocery store. No, until the 1970s or thereabouts, a bagel [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Avalon’s $7 lunch menu is a steal</title>
		<link>http://www.louisvillehotbytes.com/avalon%e2%80%99s-7-lunch-menu-is-a-steal</link>
		<comments>http://www.louisvillehotbytes.com/avalon%e2%80%99s-7-lunch-menu-is-a-steal#comments</comments>
		<pubDate>Wed, 07 Sep 2011 15:32:14 +0000</pubDate>
		<dc:creator>LEOs Eats with Robin Garr</dc:creator>
				<category><![CDATA[$ Budget (under $20)]]></category>
		<category><![CDATA[Bardstown Road Area]]></category>
		<category><![CDATA[Bistros]]></category>
		<category><![CDATA[underSlideshowEntries]]></category>
		<category><![CDATA[Avalon]]></category>

		<guid isPermaLink="false">http://www.louisvillehotbytes.com/?p=2442</guid>
		<description><![CDATA[We’re responsible people. We would never (well, hardly ever) recommend dining and dashing, running out without paying after your restaurant meal. But you can come mighty close to enjoying this unsavory practice at Avalon. In fact, the invitation to steal almost comes from Avalon’s management, which came up with the idea of addressing recessionary times [...]]]></description>
		<wfw:commentRss>http://www.louisvillehotbytes.com/avalon%e2%80%99s-7-lunch-menu-is-a-steal/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>No animals were harmed for dinner at Roots</title>
		<link>http://www.louisvillehotbytes.com/no-animals-were-harmed-for-dinner-at-roots</link>
		<comments>http://www.louisvillehotbytes.com/no-animals-were-harmed-for-dinner-at-roots#comments</comments>
		<pubDate>Wed, 24 Aug 2011 16:54:27 +0000</pubDate>
		<dc:creator>LEOs Eats with Robin Garr</dc:creator>
				<category><![CDATA[$ Budget (under $20)]]></category>
		<category><![CDATA[Bardstown Road Area]]></category>
		<category><![CDATA[Pacific Rim & Other Asian]]></category>
		<category><![CDATA[underSlideshowEntries]]></category>
		<category><![CDATA[Heart & Soy]]></category>
		<category><![CDATA[Roots]]></category>

		<guid isPermaLink="false">http://www.louisvillehotbytes.com/?p=2420</guid>
		<description><![CDATA[If you’re a vegetarian who’s been pining for a nice local restaurant where you can get fancy meatless fare in an upscale setting, then your dream has come true. If you’re a guilty carnivore who claims you’d go vegetarian if only some place served meatless dishes so good that you wouldn’t even miss meat, look [...]]]></description>
		<wfw:commentRss>http://www.louisvillehotbytes.com/no-animals-were-harmed-for-dinner-at-roots/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Food truck fare hits the road in the Metro</title>
		<link>http://www.louisvillehotbytes.com/food-truck-fare-hits-the-road-in-the-metro</link>
		<comments>http://www.louisvillehotbytes.com/food-truck-fare-hits-the-road-in-the-metro#comments</comments>
		<pubDate>Wed, 17 Aug 2011 12:34:21 +0000</pubDate>
		<dc:creator>LEOs Eats with Robin Garr</dc:creator>
				<category><![CDATA[$ Budget (under $20)]]></category>
		<category><![CDATA[Bardstown Road Area]]></category>
		<category><![CDATA[Downtown (and nearby)]]></category>
		<category><![CDATA[Ethnic & Eclectic]]></category>
		<category><![CDATA[Frankfort Ave. area]]></category>
		<category><![CDATA[Germantown]]></category>
		<category><![CDATA[Hikes Point]]></category>
		<category><![CDATA[Hurstbourne Pkwy]]></category>
		<category><![CDATA[Norton Commons and nearby]]></category>
		<category><![CDATA[Outside the city]]></category>
		<category><![CDATA[South End]]></category>
		<category><![CDATA[Southern Indiana]]></category>
		<category><![CDATA[St. Matthews (and points Northeast)]]></category>
		<category><![CDATA[underSlideshowEntries]]></category>
		<category><![CDATA[Busta Grill]]></category>
		<category><![CDATA[El Rumbon]]></category>
		<category><![CDATA[food trucks]]></category>
		<category><![CDATA[Holy Mole]]></category>
		<category><![CDATA[Las Gorditas]]></category>
		<category><![CDATA[Li'l Cheezers]]></category>
		<category><![CDATA[Louisville Street Food]]></category>
		<category><![CDATA[Morels]]></category>
		<category><![CDATA[MozzaPi]]></category>
		<category><![CDATA[San Diego Sandwich Works]]></category>
		<category><![CDATA[Soupbycycle]]></category>
		<category><![CDATA[Taco Punk]]></category>
		<category><![CDATA[Truckus Ruckus]]></category>

		<guid isPermaLink="false">http://www.louisvillehotbytes.com/?p=2407</guid>
		<description><![CDATA[If you’re trying to save on fuel during a summer that makes the case for global warming and when gasoline prices flirt with $4 per gallon, there’s a lot to like about a friendly food truck operator who brings lunch to your neighborhood. Across the country, a veritable food truck race is under way, with [...]]]></description>
		<wfw:commentRss>http://www.louisvillehotbytes.com/food-truck-fare-hits-the-road-in-the-metro/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Don’t think twice — Highland Morning’s all right</title>
		<link>http://www.louisvillehotbytes.com/don%e2%80%99t-think-twice-%e2%80%94-highland-morning%e2%80%99s-all-right</link>
		<comments>http://www.louisvillehotbytes.com/don%e2%80%99t-think-twice-%e2%80%94-highland-morning%e2%80%99s-all-right#comments</comments>
		<pubDate>Wed, 20 Apr 2011 13:36:00 +0000</pubDate>
		<dc:creator>LEOs Eats with Eve Lee</dc:creator>
				<category><![CDATA[$ Budget (under $20)]]></category>
		<category><![CDATA[Bardstown Road Area]]></category>
		<category><![CDATA[Breakfast and lunch spots, sandwich spots]]></category>
		<category><![CDATA[underSlideshowEntries]]></category>
		<category><![CDATA[Highland Morning]]></category>

		<guid isPermaLink="false">http://www.louisvillehotbytes.com/?p=2224</guid>
		<description><![CDATA[Breakfast places come and go. Some last for just an eye-blink; some earn landmark status; some hang around long after they should have hung up the spatula. Bardstown Road’s latest addition to the fast-breaking genre, Highland Morning, crept in quietly. After a bustling grand opening, last week the café had settled into a relaxed pace [...]]]></description>
		<wfw:commentRss>http://www.louisvillehotbytes.com/don%e2%80%99t-think-twice-%e2%80%94-highland-morning%e2%80%99s-all-right/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A taste of Jordan at Petra Mediterranean</title>
		<link>http://www.louisvillehotbytes.com/a-taste-of-jordan-at-petra-mediterranean</link>
		<comments>http://www.louisvillehotbytes.com/a-taste-of-jordan-at-petra-mediterranean#comments</comments>
		<pubDate>Wed, 16 Mar 2011 14:12:07 +0000</pubDate>
		<dc:creator>LEOs Eats with Robin Garr</dc:creator>
				<category><![CDATA[$ Budget (under $20)]]></category>
		<category><![CDATA[Bardstown Road Area]]></category>
		<category><![CDATA[Ethnic & Eclectic]]></category>
		<category><![CDATA[underSlideshowEntries]]></category>
		<category><![CDATA[Petra Mediterranean]]></category>

		<guid isPermaLink="false">http://www.louisvillehotbytes.com/?p=2176</guid>
		<description><![CDATA[Even amid our town’s evolution toward ethnic diversity over the past generation, the stretch of Bardstown Road in Buechel stands out. Within a few steps of Six Mile Lane, you’ll find an Asian market run by a Korean family, a European market run by a Russian family and a string of Bosnian businesses, including a [...]]]></description>
		<wfw:commentRss>http://www.louisvillehotbytes.com/a-taste-of-jordan-at-petra-mediterranean/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Praying for poutine at the Holy Grale</title>
		<link>http://www.louisvillehotbytes.com/praying-for-poutine-at-the-holy-grale</link>
		<comments>http://www.louisvillehotbytes.com/praying-for-poutine-at-the-holy-grale#comments</comments>
		<pubDate>Wed, 09 Mar 2011 21:06:01 +0000</pubDate>
		<dc:creator>LEOs Eats with Robin Garr</dc:creator>
				<category><![CDATA[$ Budget (under $20)]]></category>
		<category><![CDATA[Bardstown Road Area]]></category>
		<category><![CDATA[Pubs, Brew Pubs, GastroPubs]]></category>
		<category><![CDATA[underSlideshowEntries]]></category>
		<category><![CDATA[Holy Grale (The)]]></category>

		<guid isPermaLink="false">http://www.louisvillehotbytes.com/?p=2159</guid>
		<description><![CDATA[Poutine. Pronounce it “Poo-teen,” as the Canadian French do. Say it in a cardiologist’s office and hear the alarms go off. Utter it in a restaurant in Montreal, and you’ll be delivered a bowl of classic Quebeçois blue-collar fare. And now you can have an offbeat version of poutine at the Holy Grale, a cozy [...]]]></description>
		<wfw:commentRss>http://www.louisvillehotbytes.com/praying-for-poutine-at-the-holy-grale/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Funmi’s shows off the flavors of Nigeria</title>
		<link>http://www.louisvillehotbytes.com/funmi%e2%80%99s-shows-off-the-flavors-of-nigeria</link>
		<comments>http://www.louisvillehotbytes.com/funmi%e2%80%99s-shows-off-the-flavors-of-nigeria#comments</comments>
		<pubDate>Wed, 19 Jan 2011 14:17:22 +0000</pubDate>
		<dc:creator>LEOs Eats with Robin Garr</dc:creator>
				<category><![CDATA[$ Budget (under $20)]]></category>
		<category><![CDATA[Bardstown Road Area]]></category>
		<category><![CDATA[Ethnic & Eclectic]]></category>
		<category><![CDATA[underSlideshowEntries]]></category>
		<category><![CDATA[Funmi's Café]]></category>

		<guid isPermaLink="false">http://www.louisvillehotbytes.com/?p=2041</guid>
		<description><![CDATA[Think of Nigeria, and you’re likely to visualize a state on the edge of failure, part of the harsh legacy of colonialism. Though it is a modern country, its boundaries were drawn by Westerners who carved up the world for commercial exploitation, dividing traditional tribal regions without thought or concern. It is a state endowed [...]]]></description>
		<wfw:commentRss>http://www.louisvillehotbytes.com/funmi%e2%80%99s-shows-off-the-flavors-of-nigeria/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
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