The first sign that Joe’s Older Than Dirt had returned from its two-year absence was the reappearance of its fabled moose statue out front, overlooking the busy traffic on New La Grange Road.
Yes. Joe’s is back, moose statue and all, and, in some respects, it’s better than ever after its brief closure for renovation and 19-month tenure as the Ole Group’s Red Barn Kitchen. Continue reading Joe’s Older Than Dirt is back, and we’re glad
Five and one-half years and about 500 rumors later, the long-vacant space that long had housed Louisville’s Lynn’s Paradise Cafe is occupied again. Martin’s Bar-B-Que, a small Nashville-based barbecue chain, re-opened the Barrett Avenue A-frame in late August as its eighth property.
Lynn’s, which had enjoyed a 21-year run either beloved or mocked for its wacky decor and oversize Southern-style dishes, closed abruptly on a Friday night in January 2013. Continue reading Martin’s lands in old Lynn’s with decent ‘cue, no ugly lamps
The Eagle landed in Louisville two years ago this month, fourth shop in a Cincinnati-based mini-chain. I have to confess that I didn’t pay much attention at first. But then I found out that The Eagle isn’t just another Highlands bar. Its fried chicken is also a big thing. It’s not your industrially fried chicken, either. It is, according to the firm’s website, “cage free, free roaming, all natural chicken.”
This is a big deal to me. I’d much rather enjoy cage-free birds if I can. Continue reading Free-range chicken adds value at The Eagle
Kaelin’s is back, and it’s got cheeseburgers!
Well, let’s parse that a little: Meet the new 80/20@Kaelin’s. It’s not like the old Kaelin’s, but it’s certainly rooted in the mystique of the beloved old eatery at Speed Avenue and Newburg Road.
The original Kaelin’s was a Louisville favorite for most of the past century, family-owned from 1934 until its family owners sold the business in 2004. Owner Carl Kaelin was allegedly inspired to invent the cheeseburger on a brisk October day in 1935. Continue reading 80/20 @ Kaelin’s makes the old tradition new again
Let’s tear down that wall, the imaginary one along Ninth Street that some people think separates our West End neighbors from the rest of us. I can’t think of a better time than Derby season to do it, and I’ve got a great destination in mind: Roof Top Grill, a friendly eatery that turns out some of the best Jamaican food around. Continue reading Discover the Jamaican joys of Roof Top Grill
Well, 2018 sure came in with a “Brrrr!” The temperature didn’t rise above freezing for a week, and relief took its sweet time coming. When the air makes my face hurt, my instinct is to keep the doors shut and hole up at home with the thermostat cranked up to high.
When hunger and cabin fever set in, though, and the urge to get out in the world becomes irresistible, I can hardly think of a better cold-weather destination than the friendly confines of a cozy bar and grill that takes its commitment to good food as seriously as its beverages. Continue reading Cozy lunches at Old Louisville Tavern and bar Vetti warm our icy bones