Tag Archives: Anchorage Café

Country Ham Biscuit at Anchorage Café. PHOTO: Ron Jasin

Farm-to-table dining hiding in plain sight at Anchorage Café

“Farm-to-table,” the buzz term for restaurants that seek out and celebrate the health and humane stewardship of local produce, meat and poultry, is one of the hottest trends on the local culinary scene. From Mozz on down to Toast, Harvest, Wiltshire, Garage Bar, La Coop, Taco Punk, Decca, Mayan Cafe and Rye, you needn’t walk any farther than you can throw a Weisenberger Mill grits cake to find farm-to-table cuisine in trendy NuLu.

But one of the best of the genre, surprisingly, is almost hidden out in the leafy environs of suburban Anchorage, where Anchorage Café assembles an impressive collection of locavore small plates. Continue reading

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