Gibin George, U of L MBA and owner/chef at D. Nalley’s Diner, sat down to talk with us about supply chain and labor issues in the second year of the pandemic.

3500 × 2900 D. Nalley’s owner gives an MBA’s-eye view of the supply-chain roller-coaster
Gibin George, U of L MBA and owner/chef at D. Nalley's Diner, sat down to talk with us about supply chain and labor issues in the second year of the pandemic.

Gibin George, U of L MBA and owner/chef at D. Nalley’s Diner, sat down to talk with us about supply chain and labor issues in the second year of the pandemic.

Gibin George, U of L MBA and owner/chef at D. Nalley’s Diner, sat down to talk with us about supply chain and labor issues in the second year of the pandemic.