Polenta Pave at Jack Fry’s: Thin layers of tomato, roasted eggplant and sun-dried tomato jam stacked on slabs of smooth yellow-corn polenta and topped with an oval of creamy, rich burrata cheese. Photo from a 2014 review.

600 × 400 Fancy dining? How much can you afford?
Polenta Pave at Jack Fry's: Thin layers of tomato, roasted eggplant and sun-dried tomato jam stacked on slabs of smooth yellow-corn polenta and topped with an oval of creamy, rich burrata cheese. Photo from a 2014 review.

Polenta Pave at Jack Fry’s: Thin layers of tomato, roasted eggplant and sun-dried tomato jam stacked on slabs of smooth yellow-corn polenta and topped with an oval of creamy, rich burrata cheese. Photo from a 2014 review.

Polenta Pave at Jack Fry’s: Thin layers of tomato, roasted eggplant and sun-dried tomato jam stacked on slabs of smooth yellow-corn polenta and topped with an oval of creamy, rich burrata cheese. Photo from a 2014 review.