Ma Po tofu, a classic dish of Chengdu in Sichuan, China, that has gone worldwide, gets the authentic treatment here with an appealing mix of hot chile peppers and numbing SIchuan pepper adding fire.

3000 × 3400 Peking City Express cracks the Chinese restaurant code
Ma Po tofu, a classic dish of Chengdu in Sichuan, China, that has gone worldwide, gets the authentic treatment here with an appealing mix of hot chile peppers and numbing SIchuan pepper adding fire.

Ma Po tofu, a classic dish of Chengdu in Sichuan, China, that has gone worldwide, gets the authentic treatment here with an appealing mix of hot chile peppers and numbing SIchuan pepper adding fire.

Ma Po tofu, a classic dish of Chengdu in Sichuan, China, that has gone worldwide, gets the authentic treatment here with an appealing mix of hot chile peppers and numbing SIchuan pepper adding fire.