Category Archives: LEO’s Eats

Pat’s Steak House is a retro diorama of good eats

Imagine, if you will, a really excellent, life-like diorama, one of those fascinating museum displays that you’ll find in New York’s Museum of Natural History or Chicago’s Field Museum. It’s a large, almost life-size three-dimensional display that re-creates a historical scene, freezing a moment in time for our intrigued inspection.
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We get mellow at the Mushroom

I would rather not over-share about this, and I’m pretty sure you wouldn’t want me to do that either; so let’s just say that a few years ago, I was invited to participate in a routine diagnostic exam that’s widely recommended for Baby Boomers as we slouch through middle age. I might add that this procedure involves a form of mild anesthesia so soft and fuzzy and warmly relaxing that I’m pretty sure it would bring down SWAT teams of DEA agents in black helicopters if it wasn’t administered by medical professionals.

Bear with me here.
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DiFabio’s offers fine, family-style Italian

“Casapela.” Utter this word slowly, with Mediterranean rhythm, assonant and mellifluous, “Cah-sa-PEH-laaaah,” and it sounds as Italian as Tony Bennett crooning “Arrivederci, Roma.” But plug it into Google Translate or ask a friendly Italian what “Casapela” means, exactly, and you come up with nothing. Zero, zip, even, well, niente.
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Meat, meet not-meat at New Albany’s Feast BBQ

Why not invite a vegetarian friend to join you for barbecue today?

No, I’m not suggesting you torment your carniphobic buddies with plates of deliciously smoked and sauced animal flesh. Feast BBQ, newly arrived in the growing foodie scene that is downtown New Albany, offers a better option, more diverse and inclusive by half: You can get your smoky, saucy protein in the form of pulled pork, brisket, pulled chicken or … tofu!
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Peace, calm and good eats at Shaker Village

Shaker Village of Pleasant Hill, also known as Shakertown, may be my No. 1 favorite spot for a quick getaway road trip with a quiet, calm and peaceful rest at the destination. And, by no means least, good things to eat.
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