The $200 dinner for two is no longer a treat that we must travel to larger cities to enjoy.
Indeed, if you wish to treat your partner or friend to a fancy evening out in Louisville – particularly with drinks, dessert, and an appetizer or two – you’d better make sure that your credit-card limit can handle a three-figure toll.
Your steak is too well-done for your liking. It’s dry, tough, and leathery. Your partner’s tenderloin is too rare for their liking. It’s dripping bloody juices that make them go “ick.” You find dirt in your dish. Mold in your dish. A hair, or several!
Grossed out by now? You haven’t heard anything yet. You find a dead cockroach in your potatoes. Or even a live parasite squirming in your swordfish.
And how about that time you told the server about your kid’s allergy and got a dish that triggered it anyway?
It was a chilly, cloudy Saturday morning in January. The temperature was hovering around 37º. Even so, the sidewalk tables in front of Frankfort Avenue’s beloved Blue Dog Bakery & Café were filling up just the same, hungry travelers clad in parkas and mittens, eagerly awaiting a steaming coffee drink and pastry treat.
Inside Blue Dog’s warm, cozy space was jammed with more eager supplicants. Counter service would begin any moment, and they were ready.
“It’s always like this,” Blue Dog’s new owner Libbie Ackerman Loeser said with a smile.
I felt pretty sad last month when I read El Mundo’s social-media post announcing management’s decision to “put the original, quirky, tiny Frankfort Avenue location on pause until the Spring.”
The good news was that El Mundo’s newer, larger Highlands shop, which opened during the Covid-19 pandemic, remains open. It has expanded service to seven days a week, and recently launched an impressive Saturday, Sunday, and Monday brunch.
Menus: Can’t live with ‘em. Can’t live without ‘em! You step into a restaurant, take your seat, and pick up the menu. How does this make you feel? Joy at anticipating a tasty meal, or fear that something is about to make you crabby?
Why must menus disappoint us in so many ways, from look and feel to organization and design to the way they communicate? The menu has just one job, and sadly, it doesn’t always get that job done.
Well, here we are. It’s 2024, another year has gone into the history books. We’re at that annual point when we talk about New Year’s resolutions (and how quickly we break them).
This is also when we fondly remember that jolly old Roman deity Janus. whose name gave us “January” because he bears a face on both sides of his head: One to look forward and one to look back.
What? another year has gone by already!? How in the heck did that even happen?
We’re another year away from the Covid-19 pandemic that came out of nowhere to scare the hell out of us, and we’ve become so blasé that only a tiny fraction of Americans have even bothered to get the updated and curated 2023-2024 vaccine. (It’s your call, but I’ve got mine.)
Moreover, a year later, the restaurant industry continues to grapple with business issues that the pandemic brought into clear sight …
Today: Cloudy, gradually becoming overcast, with a high near 34. Gusty and variable winds, with rain, sleet, and snow showers through the period.
That’s the kind of dismal forecast that just shouts “Louisville Winter!” Blustery weather like thismakes me crave warm, consoling comfort food … and a warm, consoling comfort restaurant to enjoy it in.
Restaurant food is delicious. We all know that. This is why we love to eat out. But is it healthy? Well …Chances are that your wondrous repast is loaded with butter, weighed down with carbs, blown up into portion sizes big enough for three. Hell, that’s what makes it so good!
But sometimes, perhaps after looking at the scales or eyeing our next health checkup, we wonder: Is there any way to enjoy restaurant fare without setting out on a slow path to an early demise?
Homelessness – or houselessness, as many advocates prefer to call it since even a tent is still a person’s home – is an ongoing crisis.
The Coalition for the Homeless declared homelessness “one of the most pressing crises facing Louisville today” in a 2021 report that found 10,640 people without housing in the city in 2021.