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Clay Oven fires up Indian goodies

Ponder this: An Indian cooking technique based on clay pot principles as old as civilization can generate temperatures up to a roaring 900 degrees F. That’s hot enough to put even your neighborhood pizza oven to shame, and it’s even hotter than your home oven gets when it’s self-cleaning at full-blast and locked up for your protection. Happily, you can sample food kissed with primal fire in the cylindrical clay oven called tandoor (“Tahn-DUR”) at quite a few local Indian restaurants. Continue reading Clay Oven fires up Indian goodies