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Calamari at Equus and Jack’s. …

July 26, 2009 Robin Garr

Calamari at Equus and Jack’s. Outstanding preparation, but the Tabasco built in to the recipe is a surprise.
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  • BBQ, Burgers & Down-Home
  • Bistros
  • Black-owned
  • Breakfast and lunch spots, sandwich spots
  • Brunch
  • Buffet
  • Chinese
  • Coffee Shops & Desserts
  • Ethiopian
  • Farm-to-table
  • French
  • German
  • Healthy fare
  • Hot Chicken
  • Indian
  • Italian (and Pizza)
  • Japanese (and Sushi)
  • Mediterranean
  • Mexican, Cuban, Caribbean
  • Pacific Rim
  • Pubs, Brew Pubs, GastroPubs
  • Seafood & Water’s Edge
  • Soul Food
  • Sports bar
  • Steakhouse
  • Taquerias
  • Vegetarian/Vegan
  • White tablecloth, deluxe
  • Wine bar
  • World Food
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