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December 22, 2014 300 × 250 We go Malaysian in the autumn heat

Louisville's top spot for talk and reviews from the food and restaurant scene

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Restaurants listed by location

  • Baxter, Bardstown, Highlands
  • Downtown, NuLu and Butchertown
  • Frankfort Ave., Clifton, Crescent Hill
  • Germantown
  • Hikes Point
  • Hurstbourne, Middletown, Jeffersontown
  • Northeast Metro
  • Outside the city
  • South End
  • Southern Indiana
  • St. Matthews, Westport Village, and environs
  • West End

Restaurants listed by price

  • $ Budget (under $30)
  • $$ Modest ($30-$50)
  • $$$ Upscale ( $50 – $80)
  • $$$$ Luxury ($80 and up)

Restaurants listed by type

  • African
  • BBQ, Burgers & Down-Home
  • Bistros
  • Black-owned
  • Breakfast and lunch spots, sandwich spots
  • Brunch
  • Buffet
  • Chinese
  • Coffee Shops & Desserts
  • Ethiopian
  • Farm-to-table
  • French
  • German
  • Healthy fare
  • Hot Chicken
  • Indian
  • Italian (and Pizza)
  • Japanese (and Sushi)
  • Mediterranean
  • Mexican, Cuban, Caribbean
  • Pacific Rim
  • Pubs, Brew Pubs, GastroPubs
  • Seafood & Water’s Edge
  • Soul Food
  • Sports bar
  • Steakhouse
  • Taquerias
  • Vegetarian/Vegan
  • White tablecloth, deluxe
  • Wine bar
  • World Food
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