Ketchup, globalization and Pakistani fare

Mutton curry at Omar

LEO’s Eats with LouisvilleHotBytes.com

The smiling gentleman forked a sizzling dish of bhaji in my direction. It sizzled gently, wafting wonderful aromas noseward: sweet, caramelized onion and an elusive mix of spices.

This is ethnic-foodie heaven: Omar Fast Food Restaurant, a new eatery featuring the fare of Pakistan, a South Asian nation that most of us have heretofore been more likely to encounter on the front page than on our dinner plate.

I took the plate hungrily.

“Ketchup?” the gent inquired, offering a fistful of red foil envelopes of Hunt’s finest.
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Sake Blue is on a roll – lots of rolls

ecuador  sushi roll
LEO photo by Ron Jasin.
LEO’s Eats with
LouisvilleHotBytes.com

Not so long ago – well, back in the early ’80s – the only place in town to get sushi was a downtown diner, where a Japanese woman came in on Thursdays to produce a special sushi lunch for a small but ardent corps of cognoscenti.

A generation or so later, more than 20 eats emporia provide Japanese fare across the metro area, most of them boasting good to excellent sushi bars. You can even buy sushi boxes at local grocery stores.

Just about everybody in town, or every sushi lover anyway, has a favorite, and a roster of top spots (Kansai, Sake Blue, Raw Sushi Lounge, Jarfi’s Bistro and Z’s Fusion) showed off their wares last month at the annual Sushi in the City gala. The all-you-can-eat event and competition at the Henry Clay was for the benefit of the Family Scholar House of Louisville.

New restaurants carried off top honors, with a judging panel rating the entry from Z’s Fusion as Sushi of the Year. The audience, however, followed another favorite, voting the “People’s Choice” award to the city’s newest Japanese restaurant, Sake Blue.
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Fox vows to put J. Gumbo’s back on track

J Gumbo's Frankfort Ave. Location
After stumbling at the start, J. Gumbo’s is again hitting its stride.

Regular readers will recall observations I’ve written in the past about the original Clifton J. Gumbo’s retaining much of its character while some other links in the growing local chain didn’t show so well. This news release about Founder Billy Fox Jr. regaining control of the brand should read as good news for those who loved Gumbo’s, at its best, for quality and value.

During his twenty year career as a thoroughbred horse racing jockey, Billy Fox, Jr. learned a thing of two about taking it all in stride. So after his initial foray into franchising his J. Gumbo’s Down-Home Cajun Cookin’ restaurants didn’t proceed as smoothly as he had hoped, Billy didn’t panic or let failure whip him into a frenzy. Instead, he has confidently taken hold of the reins of his business again. “There’s a joke among the staff.” the Grand Coteau, La., native says, “that they’ve gotten me back in the saddle and the kitchen again.”
Continue reading Fox vows to put J. Gumbo’s back on track