Category Archives: LEO’s Eats

Naïve’s sustainable ethos yields delicious fare

It is so tempting to start with a joke about a restaurant named Naïve that I’m just going to resist temptation and not even go there. Seriously, the ethos behind the name of this charming new spot on the edge of Butchertown is so sweet that it deserves to stand on its own:

“We see the world as a place of hope,” Naïve’s owners write on the restaurant website. “Maybe that’s naive. But maybe it’s one of our greatest strengths. Because we’re not afraid to think big, with no preconceived notions. With a connection to what’s real, from the food we eat to the relationships we nourish.” Continue reading Naïve’s sustainable ethos yields delicious fare

Go East to Con Huevos and Joella’s

Three years ago two interesting new locally owned fast-casual eateries came to town, and I loved them both: Con Huevos set a new standard with its delicious, chef-driven Mexican breakfast and lunch. Joella’s first introduced us to Nashville-style hot chicken, a feisty genre that might remind you of Indi’s hot fried chicken but that’s really not the same.

Both eateries have recently opened branches in the metro’s eastern suburbs. Naturally I had to check them out. Continue reading Go East to Con Huevos and Joella’s

Discover the Jamaican joys of Roof Top Grill

Let’s tear down that wall, the imaginary one along Ninth Street that some people think separates our West End neighbors from the rest of us. I can’t think of a better time than Derby season to do it, and I’ve got a great destination in mind: Roof Top Grill, a friendly eatery that turns out some of the best Jamaican food around. Continue reading Discover the Jamaican joys of Roof Top Grill

We came to Aladdin’s for labneh. We stayed for all the food.

I love labneh, the thick, tangy, strained-yogurt cheese of the Eastern Mediterranean. It was a treat to get a dab of labneh, dotted with pumpkin seeds, atop a risotto at Marketplace last week, but a bite only made me want more. So we headed over to the highly regarded Aladdin’s Cafe in New Albany the other day, where you can get the stuff in a sandwich or on a plate.

We came for the labneh, and we ate all the food, or a good share of it anyway. Continue reading We came to Aladdin’s for labneh. We stayed for all the food.

Even on a quiet night, Marketplace rocks

We had such a good time checking out Main Street last week that we decided to hit the other end of downtown for dinner at Marketplace. Hmm. This block is different.

Walk down Fourth Street toward Broadway on a quiet evening when there’s nothing playing at the Palace, Mercury Ballroom or the Brown Theatre, and you may not meet another human being. Until you get to Marketplace Restaurant, anyway. Continue reading Even on a quiet night, Marketplace rocks

Yum Center bound? Dine at BBC first

Say what you will about the Yum Center – and I say it looks like the offspring of an unnatural union between a toaster oven and an ink-jet copier – you have to give it credit for helping foster a boom in good places to eat in its Main Street neighborhood. Like Bluegrass Brewing Company. And other good places, too, but BBC, I’m looking at you right now. Continue reading Yum Center bound? Dine at BBC first