Eats Tweets Calamari at Equus and Jack’s. … July 26, 2009 Robin Garr Calamari at Equus and Jack’s. Outstanding preparation, but the Tabasco built in to the recipe is a surprise. Related PostsSomething’s fishy at Seafood Connection, and we like thatYen for enchiladas lures us to La Cocina de MamaFour-star fish at Seafood ConnectionSix Forks: simple, affordable quality
