Eats Tweets Calamari at Equus and Jack’s. … July 26, 2009 Robin Garr Calamari at Equus and Jack’s. Outstanding preparation, but the Tabasco built in to the recipe is a surprise. Related PostsGinza glitters, but ultimately disappointsWe love tacos, and I Love Tacos does them rightBuilt like a Brix House SpecialWe dine well at a proper distance on Selena’s patio