Eats Tweets Rivue brunch August 11, 2009 Robin Garr The lavish dessert spread may be the best part of the $18.95 Sunday brunch at Rivue. Related PostsComfy Cow bouncing back with new flavorsLook! Up in the sky! It’s a bird! It’s a plane! It’s … SuperChefs!Magical evening at Corbett’sTaco Week lures us to Limón y Sal
