Eats Tweets New downtown Sapporo July 21, 2010 Robin Garr Salmon and white tuna sashimi at Sapporo’s new downtown facilities on Fourth. Good looking place, same great sushi! Related PostsGo to Whiskey Dry for bourbon. Stay for a burger.The Language of Food: This book helps us interpret the menu and moreIrish Rover’s hearty fare warms a winter nightSecrets of the burger chefs
