Category Archives: World Food

$$ Modest ($30-$50), Commentary, Downtown, NuLu and Butchertown, LEO's Eats, New and noteworthy, Vegetarian/Vegan, World Food

Naïve’s sustainable ethos yields delicious fare

It is so tempting to start with a joke about a restaurant named Naïve that I’m just going to resist temptation and not even go there. Seriously, the ethos behind the name of this charming new spot on the edge of Butchertown is so sweet that it deserves to stand on its own:

“We see the world as a place of hope,” Naïve’s owners write on the restaurant website. “Maybe that’s naive. But maybe it’s one of our greatest strengths. Because we’re not afraid to think big, with no preconceived notions. With a connection to what’s real, from the food we eat to the relationships we nourish.” Continue reading Naïve’s sustainable ethos yields delicious fare →

$ Budget (under $30), $$ Modest ($30-$50), Breakfast and lunch spots, sandwich spots, Commentary, Hot Chicken, LEO's Eats, Mexican, Cuban, Caribbean, Northeast Metro, Outer East End, World Food

Go East to Con Huevos and Joella’s

Three years ago two interesting new locally owned fast-casual eateries came to town, and I loved them both: Con Huevos set a new standard with its delicious, chef-driven Mexican breakfast and lunch. Joella’s first introduced us to Nashville-style hot chicken, a feisty genre that might remind you of Indi’s hot fried chicken but that’s really not the same.

Both eateries have recently opened branches in the metro’s eastern suburbs. Naturally I had to check them out. Continue reading Go East to Con Huevos and Joella’s →

$ Budget (under $30), BBQ, Burgers & Down-Home, Commentary, LEO's Eats, West End, World Food

Discover the Jamaican joys of Roof Top Grill

Let’s tear down that wall, the imaginary one along Ninth Street that some people think separates our West End neighbors from the rest of us. I can’t think of a better time than Derby season to do it, and I’ve got a great destination in mind: Roof Top Grill, a friendly eatery that turns out some of the best Jamaican food around. Continue reading Discover the Jamaican joys of Roof Top Grill →

$$ Modest ($30-$50), Commentary, LEO's Eats, Southern Indiana, World Food

We came to Aladdin’s for labneh. We stayed for all the food.

I love labneh, the thick, tangy, strained-yogurt cheese of the Eastern Mediterranean. It was a treat to get a dab of labneh, dotted with pumpkin seeds, atop a risotto at Marketplace last week, but a bite only made me want more. So we headed over to the highly regarded Aladdin’s Cafe in New Albany the other day, where you can get the stuff in a sandwich or on a plate.

We came for the labneh, and we ate all the food, or a good share of it anyway. Continue reading We came to Aladdin’s for labneh. We stayed for all the food. →

$$ Modest ($30-$50), Camp Taylor/Zoo, Commentary, LEO's Eats, New and noteworthy, QuickBytes, World Food

Øskar’s offers a delightful taste of Scandinavia

How is Øskar’s Slider Bar delightfully different from just about every other eatery in town? Uff da! Its light, amusing Scandinavian vibe sets it geographically and culturally apart from all the local restaurants that fake a drawl while frying chicken and simmering grits. Continue reading Øskar’s offers a delightful taste of Scandinavia →

$ Budget (under $30), LEO's Eats, QuickBytes, Soul Food, South End, World Food

Caribbean Cafe delivers a happy taste of Haiti

As autumn marches toward winter and colder weather wraps the region in its frigid embrace, thoughts of the sunny Caribbean dance in our heads like visions of sugar-plums and other happy things.

Mention the Caribbean, and chances are you’ll think of white-sand beaches, cruise ships, sun-tans, strong drinks served in coconut shells, and balmy relaxation. Tourism, after all, is the No. 1 economic driver for the region, according to the Caribbean Tourism Organization, and the people of the 700 islands that make up the Caribbean archipelago are working to recover from the damage dealt by Hurricanes Irma and Maria this summer as quickly as they can. For Puerto Rico, Barbuda and a few others, sadly, that’s going to take a very long time.

While we wait, here’s good news: Caribbean restaurants are blossoming in the metro. Continue reading Caribbean Cafe delivers a happy taste of Haiti →

$$ Modest ($30-$50), Commentary, Farm-to-table, Indian, LEO's Eats, New and noteworthy, Northeast Metro, Pacific Rim, World Food

Tandoori Fusion masters the science of fusion

When I first heard about Tandoori Fusion, the new Indian restaurant way out in the East End across the way from Costco, my imagination leapt up. I know that the tandoor, the iconic Indian clay oven, can reach temperatures upward of 900ºF, a searing fire that does something magical to meats and flatbreads too.

But Tandoori Fusion? Can these people possibly have mustered nuclear fusion, the fierce energy that lights up H-bombs and the Sun itself? Crazy! That would make some remarkable tandoori food, all right, and it would be wicked fast.

Nope. Continue reading Tandoori Fusion masters the science of fusion →

$$ Modest ($30-$50), LEO's Eats, QuickBytes, South End, World Food

Delicious food and an idea for world peace at Jerusalem Kitchen

I don’t know anybody who thinks that the world is in great shape nowadays, and all the saber-rattling going on over Iran and North Korea is just the beginning. Things haven’t changed much since the 1960s, when the Kingston Trio famously sang in The Merry Minuet, “The whole world is festering with unhappy souls. The French hate the Germans. The Germans hate the Poles. Italians hate Yugoslavs. South Africans hate the Dutch … and I don’t like anybody very much!”

And that’s before we even start talking about the tensions that tear at Southwest Asia, that region of seemingly never-ending wars: Iraq and Syria and Lebanon and Israel and Palestine, oh my!

Will the world ever know peace in our time? I’ve got my doubts. But, my imagination fired with a delicious, filling meal at Jerusalem Kitchen, I’ve got an idea: What if we all tried just a little harder to get to know our neighbors through food? Continue reading Delicious food and an idea for world peace at Jerusalem Kitchen →

$$ Modest ($30-$50), BBQ, Burgers & Down-Home, Breakfast and lunch spots, sandwich spots, Germantown, LEO's Eats, Vegetarian/Vegan, World Food

Lydia House reflects its changing neighborhood

If you held a magical mystery mirror up to Louisville’s historic Germantown-Schnitzelburg neighborhood in hope of perceiving what’s going on in this changing community, the chances are the image that first appeared would be Lydia House. Continue reading Lydia House reflects its changing neighborhood →